Reservations at 8:30 p.m.
Pomegranate and elderflower
and orange Margarita
Nori seaweed cone, tuna loin and
belly and egg yolk
Wagyu low tenderloin, pickles and shallot
Grilled La Santa shrimp with citrus vinaigrette and garlic crisps
Grilled sea bass Beurre Blanc and Zar caviar
Coquelet stuffed with mushroom duxelle, sweet potato puree and mushrooms
Thyme and lemon, angel hair, apple and
El Grifo Finca Ramón white wine DO Lanzarote
Torelló Brut DO Corpinnat
110€ PER PERSON
* If you have any allergies or intolerances, please let our wait staff know.
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