Minimum 2 people and full table with the same menu.
Daniel Sorlut oyster with red cactus aguachile
Smoked sardine with a green peppers emulsion and pickles
Sliced Wagyu, shallots and pickles
Seafood of the day according to market
Grilled sea bass, beurre blanc sauce and ZAR Caviar
Chicken and rabbit rice with snow peas
Grilled coconut and pineapple lolly with mint honey
Apple and rhubarb pie
70€ PER PERSON
* If you have any allergies or intolerances, please let our wait staff know.