Gustavo Valencia Sandoval. This great professional has 13 years of experience in the hospitality industry.
He has worked in several international establishments such as The London Edition Hotel, the Boquería Restaurant in London, or the Hotel Boutique La Isla y El Mar in Lanzarote.
His training includes, among other specialties, WSET (Wine & Spirit Education Trust) Level 3 from the WSET London School or Barista Level 2 from the Lambeth College in London.
A professional at the height of the extensive list of wines, cocktails and spirits that you can find at Alarz Bahía Club Restaurant. Let him guide you so that your experience in our restaurant becomes a true gastronomic journey.