ALARZ x HARAMBOURE
98 € p.p.
ALARZ x HARAMBOURE Menu:
- Red Sea Bream Salad
- Asparagus, Hollandaise Sauce, Sage, Idiazabal Cheese
- Peas, Cuttlefish, Buttermilk
- Lentils, Mallard Duck, and Foie Gras
- Roasted Leek, Spider Crab Basque Style
- Pompano, Sweet Potato from Jable, Beurre Noir
- Celery Cannelloni, Free-Range Chicken, Truffle
- Canary Island pork belly, green curry, spring onion salad
- Chocolate, cherry, licorice
WINE PAIRING
- Txakoli (Hondarrubi Zuri) D.O. Bizkaiko Txakolina
- Guiguan Sobre Lías (Malvasía Volcánica) D.O. Lanzarote
- Fan d'Or (Chardonnay) D.O. Ribera del Duero
- Respiro Tinto (Listán Negro) D.O. Lanzarote
- Torello Pal-lid (Sparkling Rosé) (Macabeu and Pinot Noir) D.O. Corpinnat
*Notes: Due to the complexity of the menu, we do not offer accommodations for vegetarian or vegan diets, nor for people with allergies or intolerances to fish, shellfish, lactose, or gluten. You can cancel free of charge up to 48 hours before the reservation date by calling 928805906. In case of no-show or cancellation outside of this period, your money will not be refunded.
*Notes: Due to the complexity of the menu, we do not offer accommodations for vegetarian or vegan diets, nor for people with allergies or intolerances to fish, shellfish, lactose, or gluten. You can cancel free of charge up to 48 hours before the reservation date by calling 928805906. In case of no-show or cancellation outside of this period, your money will not be refunded.
Purchase Information