Time: 8:30 p.m.
Notes: Due to the complexity of the menu, we do not offer accommodations for vegetarian or vegan diets, nor for people with allergies or intolerances to fish, shellfish, lactose, or gluten.
You can cancel free of charge up to 24 hours before the reservation date by calling 928805906. In case of no-show or cancellation outside of this timeframe, your money will not be refunded.
Menu:
- Leek and Potato Mochi / Santoña House Anchovy
- Crispy Potato / Squid in its Ink / Shichimi
- Bluefin Tuna / Thai Marmitako / Fried Shallot / Nam Jim Tow Jeaw
- Thai Garlic Tartlet / La Santa Prawn Tartare / Garlic Emulsion / Sesame Kimchi / Ito Togarashi / Lime Gel / Ghoa
- Canarian Pork Laab Moo Isan / Caramelized Cashew Nuts / Green Papaya
- Gyozas / Smoky Jus / Red Curry Oil / Coconut Foam / Coriander Oil
- Canarian Black Pork Satay / Peruvian Yellow Chili Satay Sauce / Coconut / Kubak Rice
- Pompano Tiradito / Yuzu Scallop Gazpachuelo / Habanero / Prik Larb / Kaffir Lime Oil
- Grilled One-Sided Pompano / Peruvian Beurre Blanc / Roe Smoked trout with cherry blossom / Chives
- Cured duck / Smoked Massaman curry / Lactic veil / Roasted Tinajo carrot
- Lychee in textures / Aerated coconut cream / Roses / Almond / Yuzu
- Banana katsu / Crispy Canary Island plantain / Oaxaca chocolate ganache / Broken hibikia jelly / Cacao nibs / Passion fruit gel
Pairing:
- Morte Subite Beer
- Bermejo Sparkling Rosé
- Atlhay Caldera Tinasoria
- Yeyé Blanco