Food and wine pairing menu with Cohombrillo Winery – 22/03

Mandarin oyster with rose water

Potato millefeuille, Wagyu tartar and butter Café de Paris

Ajuil 2020

Fish of the day ceviche, mango aguachile and plantain slice

Wild asparagus, sweet potato juice and celeriac puree

Tinasoria Barrica 2022 D.O. Lanzarote

Grilled sea bass with sweet wine Beurre Blanc and Swiss chard

Wagyu meatballs, carrot puree and Bourguignon sauce

Horizonte de Sucesos 2022 Lanzarote D.O.

The beach coconut

Patrona (Pet-Nat) unfiltered

* If you have any allergies or intolerances, please let our wait staff know.